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GEAPS 520A: Grain Quality Properties is a Course

GEAPS 520A: Grain Quality Properties

Time limit: 35 days

$135 Enroll

Full course description

GEAPS 520A On Demand: Grain Quality Properties:
This lesson will introduce students to quality factors of value-added grains and oilseeds, including both physical properties and chemical properties. Main topics include: physical grain quality properties, the chemical grain quality properties and the effect of quality properties on biological processes. It will discuss the primary grain properties in each of the three categories of grain quality, moisture content’s effect on friction coefficient and angle of repose, the difference between the piling and funneling angle of repose, and the primary flow patterns of grain when emptying from a bin.

Enrollment Questions:
Contact Trina Adams at (785) 532-4447 or trinaadams@ksu.edu

Information: GEAPS
Information: IGP Institute of Kansas State University